Valentine’s Dinner & Bourbon tasting with Chef Rhonda
Valentines Day Private Dinner. This is for 8 couples only (pricing is per couple)! This is Chef Rhonda’s 9th year hosting an exclusive Valentines dinner. Our special evening is a 6 course “Taste of the South” dinner with Bourbon tasting by Tammy Lynn. Our menu includes: Bourbon Roasted Peach Salad with Montana Fresh Microgreens, Mini-cornbread muffins with honey butter, Chicken and Dumplings, BBQ Shrimp and Grits, Chicken and Waffles with Hot Honey, Smoked beef tenderloin over greens with Pimento cheese Mac & cheese and deconstructed peach pie.
STUDENTS PLEASE PARK IN THE ALLEY BEHIND PIZAZZ AND ENTER THROUGH THE BACK DOOR (the front doors will be locked).